Garanzia di Qualità

Zampone Cotto 2 Fette Garanzia di Qualità Net weight 150g including the natural broth formed during cooking Store in a cool dry place. Keep away from heat sources Only Italian meat Without polyphosphates Gluten-Free If the pouch has been perforated or broken accidentally, the Zampone should not be eaten but returned to [...]

Zampone Cotto Garanzia di Qualità The Zampone is a classic, pure pork sausage in a natural casing of skin from the animal’s foreleg, containing a minced pork mixture. The meat is a variegated, pinkish red colour; the aroma is intense but not aggressive, and it has a very full, appetising flavour. Net [...]

Cappelletto Cotto Garanzia di Qualità Also known as Cappello del prete o manicotto (priest's hat or sleeve), this is a classic pure pork product consisting with an outer casing made from the rind cut into a triangle shape, containing a mixture of minced pork. Net weight 600g including the natural broth formed [...]

Cotechino Cotto Garanzia di Qualità The history of the Cotechino is probably older than that of the Zampone as it dates back to 1745, while its more classic counterpart from Modena dates back to 1785. It is the best-selling pre-cooked sausage in Italy, easy to cook and very tasty, and presents as [...]

Cotechino Cotto Maxi Garanzia di Qualità The history of the Cotechino is probably older than that of the Zampone as it dates back to 1745, while its more classic counterpart from Modena dates back to 1785. It is the best-selling pre-cooked sausage in Italy, easy to cook and very tasty, and presents [...]

Salame Cotto Tanto Leggero Light Light cooked salami, 30% less fat than the average best-selling classic cooked salami, light and tasty, easy to cook as it is prepared in the same way as the cooked Cotechino. Net weight 500g including the natural broth formed during cooking Store in a cool dry place. [...]

Stinco Cotto Garanzia di Qualità The Stinco is a versatile product that can be served either oven-roasted or boiled on the stove and is suitable at any time of year. The Stinco is made from a part of the pig’s hind leg and is a pinkish meat surrounding the bone, seasoned with [...]

Cotechino Mini Garanzia di Qualità The history of the Cotechino is probably older than that of the Zampone as it dates back to 1745, while its more classic counterpart from Modena dates back to 1785. It is the best-selling pre-cooked sausage in Italy, easy to cook and very tasty, and presents as [...]

Zampone Garanzia di Qualità Senza Piede The Zampone is a classic, pure pork sausage in a natural casing of skin from the animal’s foreleg, containing a minced pork mixture. The meat is a variegated, pinkish red colour; the aroma is intense but not aggressive, and it has a very full, appetising flavour. [...]